YOUR PROTEIN PARTNER
INNOVATION WITH PURPOSE
FRESH, NEVER FROZEN
TOO GOOD TO WASTE
PROTEIN WITH INTEGRITY
Tastier. Quicker. Safer. More sustainable. Foodservice and industrial food operations are challenged to balance these demands all while facing labor shortages, rising costs, and the internal drive to make food that people love.
Corporate chefs and food scientists turn to Deli Star as the reliable protein experts that deliver incredible quality, inspired culinary innovation, and unmatched freshnessand safety. With ready-to-use, Fresh Sous Vide proteins and deli, rotisserie-style, and smoked meats, Deli Star frees food makers to create craveable sandwiches, salads, meals, and more.
Revel Fresh Sous Vide is Deli Star’s simply crafted line of all-natural, whole muscle Fresh Sous Vide proteins. With labor shortages and the demand to create fresh, delicious meals quickly, Revel Fresh Sous Vide empowers chefs and foodservice employees to bring limited ingredient proteins with the best texture and taste to every meal at any scale.
Deli Star makes delicious, ready-to-use proteins that give foodservice professionals relief with tastier, quicker, more sustainable protein options. Deli Star’s unmatched 120-day refrigerated shelf life and fresh, never frozen promise means higher-quality meals with less waste. Our delicious Deli Star Classics provide speed scratch options for kitchens and commissaries, so you can make craveable sandwiches, salads, meal kits, and more..
YOUR PROTEIN PARTNER
People-first culture: team members, customers, suppliers, consumers, and community.
Protein-focused expertise delivering classic deli experiences and fresh protein innovation, including diced, sliced, and shredded meats for sandwiches, salads, and prepared meals.
Partnership-oriented, evidenced by custom culinary solutions and a high level of personal service.
Deli Star is a world class protein manufacturer with a resilient supply chain that customers count on for stability and growth.
INNOVATION WITH PURPOSE
Creating the future of food innovation, building on a legacy of pioneering food packaging and processes.
Fresh Sous Vide process offers fresher, safer, better tasting proteins.
Patented Steam Post- Pasteurization (SPP) process delivers a safe and fresh eating experiences.
Extended refrigerated shelf- life reduces food waste and delivers the taste, texture, andappearance people crave.