Drive success in your foodservice operation with Deli Star’s innovative protein solutions. We provide chefs and food scientists with high-quality, versatile meats—from Fresh Sous Vide to classic deli logs—that inspire creativity and exceed customer expectations. Rely on our protein expertise, unmatched 120-day shelf-life, and commitment to food safety for consistent culinary excellence and operational efficiency.
With large, tender pieces and naturally smoked flavor, our Smoked & Sous Vide Diced Pork pairs effortlessly with a wide range of seasonings and styles.
Flavorful and tender grass-fed beef barbacoa spiced with garlic, paprika, cumin, and chipotle, ideally used as a filling or as a center-of-plate protein.
This NAE, slow-braised pork offers savory pork flavors and a hand-pulled look, perfect for BBQ, carnitas, or any dish needing a bold, versatile protein.
Elevate your menu with trusted, innovative proteins and unmatched culinary quality.