Fully cooked, never frozen, and customized to your culinary needs
By carefully sourcing high-quality turkey and preparing it using our proprietary Fresh Sous Vide process, Deli Star raises the bar for fully cooked poultry.
Better taste and faster preparation
Reduces waste and simplifies ordering
Premium quality with clean-label appeal
Locks in freshness with less water
Deli Star offers pre-cooked sous vide turkey breast in a variety of formats, including sliced, diced, and hand-pulled preparations. This versatile product is built for menu flexibility and can be customized to your unique specifications.
Tender turkey breast meat with classic roasted flavor, a golden brown exterior, and a juicy, just-carved texture that’s reminiscent of a Thanksgiving Day favorite
Our sous vide turkey is designed to flex across multiple menu and product offerings, from plated entrées to packaged meals and dishes. View All Applications >>
When sliced dinner-cut, Deli Star sous vide turkey shines in plated entrées served with savory gravy and traditional holiday-style sides like mashed potatoes and stuffing.
Our sous vide turkey brings elevated appeal to warm handheld applications such as melts, sliders, wraps, and open-face sandwiches layered with premium toppings.
From fresh entrée salads with crisp greens to prepared deli salads with creamy mix-ins, our sous vide turkey maintains its moisture and texture across cold and warm applications.
Our sous vide turkey anchors customizable bowl meals, offering a lean yet satisfying protein that complements grains, vegetables, sauces, and other wholesome ingredients.
Deli Star fully cooked turkey enables high-volume food businesses to efficiently scale across D2C, foodservice, and retail channels.
From recipe kits to heat-and-serve options, our sous vide turkey helps meal delivery services offer robust, rotating menus of fresh, nutritious dishes that are fully customizable and easy to prepare at home.
Large restaurant chains and foodservice operators rely on our sous vide turkey to make on-site preparation faster and ensure consistently delicious menu items at every branded location.
High-volume production kitchens trust our sous vide turkey to help them efficiently prepare large-scale batches of uniform products that are easy to finish at downstream locations.
Our sous vide turkey can be transformed into value-added, retail-ready CPG products for the grab-and-go and prepared meals sections of grocery and convenience stores.
From concept to production, Deli Star collaborates with your team to develop fully cooked protein solutions that make your job easier and your menu stronger.
Our team of curious food scientists and passionate culinarians turn your ideas into thoughtfully developed products that work the way your kitchen needs them to. Learn More →
Supported by our trusted farm partners, our resilient supply network and state-of-the-art manufacturing facility deliver consistent, high-quality proteins at scale. Learn More →
With proprietary processes and a 40-year legacy of zero quality or safety recalls, Deli Star gives you confidence in every product, every time. Learn More →
We’re committed to sustainable practices, reducing food waste, and helping fight hunger, working with partners who care about people, land, and animals as much as we do. Learn More →
Deli Star sous vide turkey offers unmatched quality, tenderness, and ease of use, enabling your commercial kitchen to deliver better food with less effort.
Sous vide leaves turkey more tender and juicy than high-heat cooking methods – especially lean breast meat that’s prone to drying out. This gentle cooking process locks in moisture to enhance the flavor and texture of every dish.
Sous vide ensures turkey is evenly cooked from edge to edge, eliminating under- or overcooked spots. Every piece reaches the same level of doneness, delivering consistent quality across batches and applications.
Sous vide turkey simplifies back-of-house operations by eliminating the need to handle and cook raw poultry. Operators can quickly heat and serve high-quality turkey, reducing prep time and labor demands.
Sous vide turkey performs consistently whether carved, chopped, or shredded, making it easy to use the same product across multiple applications and dayparts.
As a trusted sous vide meat manufacturer, Deli Star’s state-of-the-art facility is fully certified and maintains a 40-year legacy of zero safety or quality recalls. From our kitchen to yours, we deliver high-quality proteins your brand can trust.
Have the perfect sous vide or deli protein in mind? Work with our R&D team to create the perfect custom protein solution.
