Deli Star » Protein Solutions » By Protein » Sous Vide » Turkey » Seared and Sous Vide Turkey Breast
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Our Canadian-Style Turkey Bacon is naturally cured and strikes the perfect balance between smoke and salt. Ideally bound for slicing on breakfast sandwiches.
Slow-cooked and tender, these whole muscle beef short ribs are perfect for pasta fillings or center-of-plate builds.
Our rotisserie chicken breast holds its packaged shape, but is designed to fall apart into natural chunks without the hard edges of typical diced chicken.