Fully-cooked sous vide proteins built for commissary, meal kit, and sandwich maker operations.
By carefully sourcing high-quality raw ingredients and preparing them using our proprietary Fresh Sous Vide process, Deli Star raises the bar for fully cooked proteins.
Better taste and faster preparation
Reduces waste and simplifies ordering
Premium quality with clean-label appeal
Locks in freshness with less water
Ready-to-use sous vide proteins are built for seamless integration into a wide range of culinary applications and operational models.
Browse by: Featured Proteins | Custom Solutions
Deli Star offers a broad selection of sous vide meats across every major protein type and in a variety of finishing styles and formats.
Rich, flavorful sous vide beef that excels in center-of-plate applications, whether served on its own or as part of a composed dish
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Versatile sous vide chicken with balanced flavor that easily adapts to a wide variety of hot and cold applications
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Savory sous vide pork with a slow-cooked texture that naturally separates into tender, juicy pieces for easy finishing or plating
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Succulent sous vide turkey breast meat that offers a lean alternative to other proteins in salads, sandwiches, and entrées
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We start with fresh, whole-muscle proteins and cook them low and slow using our proprietary Fresh Sous Vide process. Developed through decades of food science research, this method locks in flavor and nutrients, creating fully cooked, ready-to-eat meats with superior taste, texture, and appearance than frozen alternatives.
Perfectly cooked meats every time, using precise time and temperatures.
By sealing proteins in their natural juices, the sous vide process keeps meat moist, tender, and full of flavor.
With sous vide, kitchens can execute faster and support a wider range of offerings without compromising quality.
By simplifying prep and improving yield, sous vide proteins help protect precious margins.
Our fresh, never-frozen sous vide proteins boast an industry-leading refrigerated shelf life of at least 120 days, helping operators minimize food waste and simplify inventory management.
Expertly seasoned and finished in grilled, seared, braised, or smoked styles, our premium sous vide meat products deliver bold, from-scratch flavors straight from the package.
Our pre-cooked sous vide proteins are available in whole, sliced, diced, or shredded portions, saving prep time and ensuring consistent results across a variety of menu offerings.
Crafted with clean-label ingredients, we offer all sous-vide products with ‘No Antibiotics Ever’ cuts of meat to deliver a more authentic flavor and better texture than ultra-processed alternatives.
From concept to production, Deli Star collaborates with your team to develop fully cooked protein solutions that make your job easier and your menu stronger.
Our team of curious food scientists and passionate culinarians turn your ideas into thoughtfully developed products that work the way your kitchen needs them to. Learn More →
Supported by our trusted farm partners, our resilient supply network and state-of-the-art manufacturing facility deliver consistent, high-quality proteins at scale. Learn More →
With proprietary processes and a 40-year legacy of zero quality or safety recalls, Deli Star gives you confidence in every product, every time. Learn More →
We’re committed to sustainable practices, reducing food waste, and helping fight hunger, working with partners who care about people, land, and animals as much as we do. Learn More →
As a trusted sous vide meat manufacturer, Deli Star’s state-of-the-art facility is fully certified and maintains a 40-year legacy of zero safety or quality recalls. From our kitchen to yours, we deliver high-quality proteins your brand can trust.
Experience the Deli Star difference. See how Fresh Sous Vide delivers superior taste, texture, and appearance.